The Gourmet Hog Roast Company Ethos & Values
The company holds firm to its core values of bringing the traditional cooking styles of the UK, Mediterranean and African continent. We are fanatical about customer service, and are firm believers that the service received is as important as the taste of the food.
The Founding of The Gourmet Hog Roast Company
Founded in 2012 by Nick and Marco, The Gourmet Hog Roast Company began with humble origins in Wimbledon.
Both founders shared a passion for barbecuing for friends and family, leading them to create a catering company specializing in hog roasts and barbecues.
They identified a gap in the market for a high-quality service that offered delicious pork, avoiding dry meat served in cheap bread rolls.
Marco
Marco, a passionate South African, operated a small olive grove in Italy where he produced traditional cold-pressed olive oil.
Each year, he travelled to Italy to hand-pick the olives and manufacture the oil using traditional methods.
Nick
Nick spent seven years working alongside a pig farmer in Lincolnshire, where he developed a deep appreciation for fine meat production.
He was eager to bring this passion to their new catering venture.
Fast forward 12 years, and the company now boasts teams stretching across the UK, delivering the same high-quality hog roasts and barbecues that Nick and Marco have provided for over a decade.
They work closely with local butchers and suppliers to ensure that every event offers an excellent customer experience and delicious food.
Get a Free Hog Roast Catering Quote
At The Gourmet Hog Roast Company, we tailor everything to suit your requirements, serving delicious BBQs and spit roasts across the locality.
For a free corporate catering or hog roast quote, contact us today.
